Some Food for Thought

My daughter has pre-announced her engagement and so the diet is on!
You are probably wondering how someone can 'pre-announce' . . . and you are so right in questioning that expression!

Her 'fiancée' has purchased the ring and wants to surprise her with his proposal, but she knows he is asking, and because she lives in the New York City area, she knows she must plan the wedding early or there just won't be one.

I have been procrastinating on dieting - well - if I am honest - since last July!
Well this pre-announcement has me right in gear, no excuses now! I need to look good in my mother-of-the-bride dress!
My long suffering husband met me about 40 pounds ago and I need to shed it back to what I weighed when we announced our own engagement.

So this week I began in earnest - low carbs is what works for me. I know, I know - no lectures, please.
(Everyone has an opinion, and unless you have read the Atkins books, I don't want to hear about it!)

I began my love affair with carbohydrates when I was just a young girl - penny candy was my main squeeze at the time, or perhaps, starter-drug, might be the more appropriate terminology! But it didn't take long to advance to ice cream, candy, cake, and pie! Oh how I LOVE pie!

And other carbs too - pasta, bread, corn, oatmeal - if it is made from starch and/or sugar, I love it! My sister, Sue says that she is positive that the manufacturers of the loveliest of carbohydrate things, place heroine in their 'white foods' to keep you addicted and coming back for more!

So this is a sacrifice for me - I have given up all of it. Yup, I am down to eating only low carb items during the day and a sensible dinner with maybe just a bit of potato or corn, and green everything else.
Snacks consist of tea, coffee, and sugar-free Jello.
Sometimes a bit of apple, raspberries, strawberries, or grapefruit, too.

I wanted to wait until Monday to get on the scale, but I faltered, and had to get on it today, and found I had lost about seven pounds! I am so pleased!

So I was thinking about all of this tonight when I was making dinner, and I thought I would share a recipe with you all.

Have you heard of Gordon Ramsay?
He has such a potty mouth, but we love him anyway.
In what I believe was his first series on TV, (where he goes around rescuing restaurants in the UK from certain disaster,) he helped one particular pub to become known for its great hamburgers.
And even though I didn't have a pen in hand, and he didn't provide measurements for the ingredients, I memorized it. A great feat at my age!
I made them tonight - usually reserved for summertime grilling - and it brought a bit of sunshine to our dreary day. They are yummy and I know you will adore them!

1 - 2 lbs of minced beef - hamburger to you Americans
chopped onion - a small one
Worcestershire Sauce - about 1/8 to 1/4 cup, depending on how much hamburger you use
Dijon mustard - a heaping tablespoon or two
1 egg - again, if you are making a big batch, add more

Mix it all up together and season with salt and pepper while grilling.
Don't overcook.
These have a lovely flavour and melt in your mouth when cooked properly.

Let me know how you like them!

xxx
Maggie

New Beginnings

"Every new beginning comes from some other beginning's end."
Semisonic, Closing Time

So here we stand at the precipice of a New Year; our feet, firmly on the line of no return, looking at our past right into the eyes of an unknown future. And it is good.

We stood here last year, too. (And with a bit of luck, this same spot will be waiting for us in another 365 days.)
But where have our steps taken us?
Where have we walked and what have we seen?
Have we learned anything worth knowing in 2008?

Thinking back on our mistakes of 2007 and looking forward to rectifying them in 2008, did we really become better or different people this past year?
I wonder. . . aren't we, for the most part, creatures of habit making the same mistakes over and over again?
Or perhaps, 'mistake' is a bit harsh for what it really is: indecision or postponing or procrastinating?
Most every year, for some of my New Year resolutions, I pledge to:

• find a 'real' job
• begin a diet and really, really, lose weight this year
• get organized
• tidy up the ever-growing pile of paperwork
• start projects EARLY so they really do get done in time to give as gifts for Christmas next year
• sew more
• volunteer
• complete home decor projects
• write real letters to friends I love and miss

And, for the most part, I do give it a go. I try.
Little bits here and there do get done, but, there is no permanence about it.
I am still human and flawed.
I still have the same personality and character 'flaws' that make me, me.
And even though I am, by nature, an organized person, why oh why can I not find things I know I have and have put 'somewhere safe' ???

Looking back on 2008, I made some strides in my ever-revolving list of New Year's resolutions, but I am still a work in progress.
And I like thinking about Anne of Green Gables when she said,
"Marilla, isn't it nice to think that tomorrow is a new day with no mistakes in it yet?"

So this evening, instead of thinking about all you have missed out on accomplishing in 2008, why not focus on how much you will enjoy 2009; how much you will accomplish and achieve, living and loving, in a fresh new year, with no mistakes in it yet.

Happy New Year!
xxx
Maggie